From www.recipes.iskcondesiretree.com – Bhaktivedanta Hospital, Diet department
Ingredients
- Mixed beans/sprouts: 3 cups
- Finely chopped green chilies: 1 tsp
- Lemon juice: ½ tbsp
- Pepper powder: ½ tsp
- Salt: to taste
- Finely chopped tomato: 1 cup
- Finely chopped coriander: ½ cup
- Chaat masala: 1 tbsp
- Black salt: ½ tsp
Preparation
- Boil each of the beans/sprouts, drain and keep aside. Mix all the ingredients along with the beans/sprouts in a large salad bowl and toss, taking care that the lemon juice has spread evenly. Serve garnished with chopped coriander leaves.
Serves
- 8
Note:
Refer Prasadam (Food) – What to offer and Why? – for Prasadam details.
Refer Measures – for recipe measurements.
Courtesy: "Recipe If The Day" is taken from http://recipes.IskconDesireTree.info with permission.
Related posts:
- Eight Beans Soup – Recipe Of The day
- Cucumber Yogurt Salad (Raita) – Recipe Of The Day
- Lettuce Tomato Salad – Recipe Of The Day
- Honey-Pecan and Greens Salad – Recipe Of The Day
- Green and Red Salad – Recipe Of The Day
- Chili Beans – Recipe Of The Day
- Cheese Salad – Recipe Of The Day
- Black Beans Salad – Recipe Of The Day


